Aloo Tikki Chat

14 Nov


For Aloo  Tikki:

  1. 2 Large potato.
  2. 2 slices of bread
  3. 1 tsp ginger paste
  4. 1/2 chilly powder
  5. Salt to taste.
For Green Chutney:
  1. 1 Jalapeno
  2. 1/2 lime
  3. 1 bunch of Cilantro
  4. 1/4 Harbenaro
  5. Salt
Sweet and Sour Chutney:
  1. 1 cup Jaggery
  2. 1 lemon sized Tamarind
  3. 4-5 dates
  4. Salt to taste.
  5. 1/4 tsp Jeera powder.
For Sev:

Other ingredients:

  1. Finely chopped Onion
  2. Finely chopped Cilantro
  3. Finely chopped tomato
  1. To make the Aloo tikki,cook the potato ,cool them and remove the skin.Mash with bread,chillypowder,salt and ginger paste.
  2. Make balls the size of an orange and flatten it in ur palm ,Shallow fry it in a pan with little oil on medium flame till both the sides are evenly brown.Set aside.
  3. To make Sweet and sour chutney-Grind all the ingredients except for cumin powder,into a paste with 1/2 cup water.Remove into a vessel and cook for 10mts till it thickens.Add Cumin powder and let it cool.
  4. To make green chutney-grind into smooth paste cilantro leaves and pepers.Take out add salt and lime juice.
  5. To assemble the Aloo tikki chat:Place the tikki in plate.smear green chutney then sweet and sour chutney.Top it with chopped tomato and onion.Then  Sev and chopped cilantro.
  6. Serve with nice hot cup of t
Leave a comment

Posted by on November 14, 2011 in Chat, Snacks


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: