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Shrimp on a stick

27 Jan

Shrimp on stick (1)

 

 

Something I saw my mother make:

Things you need:

  1. 20 Raw Peeled Shrimp
  2. 20-40 toothpick
  3. 1 tsp Ginger paste
  4. 1 tsp Garlic paste
  5. 1/2 tsp Chilly powder Spicy
  6. 1 tsp Paprika powder(non spicky)
  7. 1.5 tbsp Rice flour
  8. Salt to taste
  9. oil for frying.

Method:

  1. Wash and drain the shrimp of excess water.
  2. Stick the  shrimp with Toothpick so it stands straight,if the shrimp is longer than a single Toothpick,stick with one from the other end.
  3. Marinate the shrimp on toothpick,with salt,Ginger garlic paste,salt,chilly and paprika powder.
  4. Set aside for 20mts.
  5. Sprinkle Rice flour .
  6. On a girdle,dribble few drops of oil and place the shrimp.
  7. On medium heat fry the shrimp say about 1 mt on each side,for upto 4-5mts in all,till the shrimp is cooked on all sides.
  8. Your Shrimp on ready to serve
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Posted by on January 27, 2013 in Seafood

 

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