Shrimp on a stick

27 Jan

Shrimp on stick (1)



Something I saw my mother make:

Things you need:

  1. 20 Raw Peeled Shrimp
  2. 20-40 toothpick
  3. 1 tsp Ginger paste
  4. 1 tsp Garlic paste
  5. 1/2 tsp Chilly powder Spicy
  6. 1 tsp Paprika powder(non spicky)
  7. 1.5 tbsp Rice flour
  8. Salt to taste
  9. oil for frying.


  1. Wash and drain the shrimp of excess water.
  2. Stick the  shrimp with Toothpick so it stands straight,if the shrimp is longer than a single Toothpick,stick with one from the other end.
  3. Marinate the shrimp on toothpick,with salt,Ginger garlic paste,salt,chilly and paprika powder.
  4. Set aside for 20mts.
  5. Sprinkle Rice flour .
  6. On a girdle,dribble few drops of oil and place the shrimp.
  7. On medium heat fry the shrimp say about 1 mt on each side,for upto 4-5mts in all,till the shrimp is cooked on all sides.
  8. Your Shrimp on ready to serve
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Posted by on January 27, 2013 in Seafood


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